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South of France | Vin de France
In France, the local bistro is where folks go to relax, socialize, drink wine and dine in a casual, friendly setting.
Our Sauvignon Blanc has all the right qualities of a good bistro wine: it is simple, delicious, fun to drink, and pairs well with lots of different foods and flavors.
Grape varieties: Sauvignon Blanc
Tasting notes: Pale straw yellow colour with green reflections. Flattering nose with strong aromas of pink grapefruit and exotic fruits. Lively on the palate, explosion of fruit with a nice freshness and a lemony finish.
Food matches: Perfect to enjoy alone as an aperitif, with seafood and grilled fish. To be served between 10°C and 12°C.
Serving temperature: 10-12°C (50-54°F)
Winemaking: Vinification process dedicated to Sauvignon Blanc to enhance the aromas: selection of yeasts – 12 hours on average for contact with the skin – gentle pressing of the berries – alcoholic fermentation at low temperature (18°C)
Climate: Oceanic, warm and humid
Aging: Ageing on fine lees with light mixing.
Sizes available: 75cl
Barton & Guestier / Château Magnol
87 rue du Dehez - BP 30 - 33290 Blanquefort Cedex - FRANCE
Tel: +33 (0)5 56 95 48 00 - Fax: +33 (0)5 56 95 48 01