To access this website you must be of legal drinking age in the country where you are viewing this site. If you are not, do not enter this site.
Please read our Terms & Conditions before using this website.
Loire Valley | Vin Mousseux
Grape varieties: Chardonnay
Straw yellow color with golden highlights. Fine and regular bubbles. Intense and perfumed, dominated by fruity aromas (peach, apricot). Flattering citrus notes appear when agitated. Fine and elegant on the palate. Upheld by a good acidity, this flavourfull well-balanced wine has a long and refreshing finish dominated by white fruits. An enjoyable wine!
Ideal as an aperitif or with a dessert
Best between 5°C and 6°C / 41°F and 43°F. Easy drinking wine, fresh and pleasant. Enjoyable anytime, anywhere!
Serving temperature: 5-8°C (41-46°F)
Winemaking: Crushing of the grapes; controlled alcoholic fermentation; second fermentation in vats; fining and bottling
Soil: Schist, chalk and clay.
Climate: Mediterranean, very windy with high temperatures and exceptional sun
Aging: 3 months of ageing in vats on the lees to get more volume and enhance a good aromatic complexity
Sizes available: 75cl
The Global Sparkling Masters 2016 () June 2016More...
Barton & Guestier / Château Magnol
87 rue du Dehez - BP 30 - 33290 Blanquefort Cedex - FRANCE
Tel: +33 (0)5 56 95 48 00 - Fax: +33 (0)5 56 95 48 01
Registration No°: 592 008 999 - Jurisdiction: France
Enjoy our wines responsibly
© 2020 - Barton & Guestier - All right reserved
The Global Sparkling Masters 2016 () June 2016
SILVER MEDAL/85 POINTS PLUS - MEDAILLE D'ARGENT/85 POINTS PLUS
Slovakia Wine Competition (Slovakia) February 2012
GOLD MEDAL - MEDAILLE D'OR
Wine Enthusiast (USA) June 2011
Best Buy! 85 points An attractive wine. The Chardonnay is fresh, lightly mineral, with flavors of red apples, lemon zest and crisp acidity. A great party wine. — R.V.
Irish Wine Show 2010 - NOFFLA National Off-Licence Association (Ireland) October 2010
SILVER MEDAL - MEDAILLE D'ARGENT
Big Challenge - (Brazil) January 2010
Rating 87/100 at the Big Challenge "Espumantes" - …