To access this website you must be of legal drinking age in the country where you are viewing this site. If you are not, do not enter this site.
Please read our Terms & Conditions before using this website.
Languedoc | IGP Pays d'Oc
The grape expresses its character in a very tasty, refreshing and easy-to-drink rosé wine! Wine coming from Sustainable Winegrowers certified.
Grape varieties: Shiraz, Grenache
Shiny salmon pink color. Flattering nose with ripe red fruit aromas (redcurrant, raspberry) and floral notes (rose). Crisp and lively on the palate with intense pink grapefruit aromas.
Grilled meat, salads, spicy and exotic dishes.
Best served between 10°C and 12°C (50-54°F).
Serving temperature: 10-12°C (50-54°F)
Winemaking: Blend of bled and press rosés to develop the richness of the bleeding technique and the freshness of the pressing process – de-stalking and crushing of the grapes – specific settlings to reduce the lees, adapted to a regular fermentation that will develop the aromas – alcoholic fermentation at low temperature (16° C / 60°F).
Soil: A wide variety of soil such as sand, clay, chalk, schist, gravel and pebbles
Climate: Mediterranean climate, very windy with high temperatures and exceptional sun. Our Syrah is obtained by bleeding techniques bringing richness and a pressing process brining freshness.
Aging: Ageing in vats on the lees with controlled dissolved oxygen before bottling to keep the freshness and the aromas.
Sizes available: 75cl
Prague Wine Trophy - Barton & Guestier (CZ) July 2021More...
Barton & Guestier / Château Magnol
87 rue du Dehez - BP 30 - 33290 Blanquefort Cedex - FRANCE
Tel: +33 (0)5 56 95 48 00 - Fax: +33 (0)5 56 95 48 01
Prague Wine Trophy - Barton & Guestier (CZ) July 2021
Gold Medal - Prague Wine Trophy 2021 - 2019 vintage
Global Rosé Masters The Drinks Business - Barton & Guestier (UK) May 2020
Bronze Medal - Global Rosé Masters 2020 - The Drinks Business UK - 2019 vintage
The Global Rosé Masters 2019 - Barton & Guestier (FRANCE) May 2019
SILVER MEDAL - MEDAILLE D'ARGENT
The Global Rosé Masters 2018 - The Drinks Business (UK) June 2018
Gold Medal / 93 points