> B&G International Culinary Passport

B&G's second recipe book takes us on an international culinary adventure across 27 countries! The recipes were provided by Barton & Guestier's importers and distributors worldwide. Each recipe represents the best or the most typical what each country has to offer as well as a congratulation message to the Barton & Guestier team.

Prior to printing, all the recipes were prepared and tasted (!) by Château Magnol's dedicated Chef Frédéric Prouvoyeur, who also made the wine pairing suggestions.

More than ever, the Wine & Dine, it's B&G time advertising, highlighting that there is always a B&G wine that matches your dish, wherever the place, whenever the time and whoever the cook, proved to be true!

The B&G International Culinary Passport (in English) will be available as from May under B&G Ref N° 446 (set of 20 pcs - 40€).